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Gluten Free Cookies: Sticky Cookies

Yields12 ServingsPrep Time5 minsCook Time5 minsTotal Time10 mins

Sticky Cookies

 1 cup Brown Rice Syrup or Honey
  cup Stevia
 1.50 cups SunButter (or Nut Butter of choice)
 5.56 cups Crispy Rice Cereal
1

Measure your Sunbutter and Crispy Rice cereal, set aside
Lightly grease or line your 9x13 pan with wax or parchment paper

2

Combine Brown Rice Syrup or honey and Stevia in a large pan, stir over medium heat until just barely bubbly

Brown Rice Syrup and Stevia

3

Stir in the SunButter (or NutButter) quickly. Remove from heat. Stir In Cereal until well combined

Coating the Cereal

4

Scrape into 9x13 pan. press flat. Cool and Enjoy

Sticky Cookies

Nutrition Facts

Serving Size 1/12 of a 9x13 pan

Servings 0


Amount Per Serving
Calories 384
% Daily Value *
Total Fat 19g30%

Saturated Fat 2g10%
Trans Fat 0g
Cholesterol -8mg-2%
Sodium 310mg13%
Potassium 30mg1%
Total Carbohydrate 50g17%

Dietary Fiber 5g20%
Sugars 27g
Protein 9g18%

Vitamin A 25%
Vitamin C 25%
Calcium 2%
Iron 58%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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